The poultry slaughter line, as a new type of poultry slaughtering equipment, has effectively improved the yield and quality of poultry slaughter and increased productivity. Changed the traditional poultry slaughter environment. Then how can enterprises choose the poultry slaughtering line to effectively improve their productivity and remain unbeaten in the same industry. The new poultry slaughter line should have the following features:
Poultry scalding pool: all equipment is made of stainless steel, in line with food hygiene standards; closed box structure, the least amount of steam loss; heat exchange to avoid burns of poultry; pneumatic steady flow mixing, uniform water temperature, fully scalded .
Slaughtering equipment: people refine the design, the workers can operate and stand, can sit. The transfer speed can be adjusted freely.
Hair removal machine: stainless steel square tube welding assembly, can effectively ensure the hair removal effect, and effectively prevent accidents such as bite hook collision.
In order to overcome the anti-corrosion problem, some parts should be made of stainless steel, the thickness of the stainless steel square tube should be 4mm, and the thickness of the wall board should be 3mm.
To put it simply, a new type of poultry slaughter stream consists of the above.