How to drink black tea

How to drink black tea

Black tea is a fully fermented tea with a heavy taste. Compared with light green tea, it has the functions of nourishing the stomach, protecting the stomach, and maintaining health. It is more suitable for the elderly and people with gastrointestinal discomfort. But how does black tea drink? Different, different efficacy, brewing method is also ever-changing, black tea bubble method what? Today tea brand network Xiaobian to take everyone to understand how to drink the stomach under the black tea.

People who drink green tea without eating will feel uncomfortable in the stomach. This is because tea polyphenols contain important substances, such as tea polyphenols, which have astringent effect on the stomach, and stimulate the stomach in the case of fasting. Stronger. Black tea is different. It is fermented and baked, and the tea polyphenols undergo enzymatic oxidation reaction under the action of oxidase. The content of the tea polyphenols is reduced, and the irritation to the stomach is reduced accordingly. In addition, the oxidation products of these tea polyphenols can also promote human digestion, so black tea not only does not hurt the stomach, but can stomach. Regular consumption of black tea with added sugar and black tea with milk can reduce inflammation and protect the gastric mucosa. It also has a certain effect on the treatment of ulcers.

Many people are not accustomed to the bitter, heavy taste of black tea. To make black tea lighter, it is mainly regulated by the amount of tea and the amount of water released. Most people can put 3 to 5 grams of tea, and those with a light taste can put less, ensuring that the tea and water ratio is 50:1. In other words, if you put 3 grams of black tea, you should use 150 milliliters of water to brew.

How does black tea drink stomach? Drinking hot drinks and letting cool drink will not only affect the effect of warm stomach, but also may reduce the nutrient content due to long time of storage. When drinking black tea, do not wait until the water in the cup has been drained before replenishing the hot water. It is best to wait for about 1/3 of the remaining water to store water, so as to dilute the tea leaves, keep the temperature and concentration of the tea suitable, and reserve 2 cups of black tea. The best taste.

The water temperature for brewing black tea should be between 90~100°C. Generally, after the water is boiled, turn off the heat and wait for a while to brew again. The waiting time depends on the room temperature. If it is difficult to control the time, you can also raise the kettle to brew tea. When the hot water is poured into the pot, there will be a buffer and a cooling effect.

The attractive aroma of black tea is mainly emitted by heat. If the boiled water is directly poured into the cold teapot, and then poured into an iced teacup, the heat will be greatly reduced, and the scent cannot be exerted. Therefore, before brewing, the teapot should be sizzled with hot water and hot water in the teacup. When the tea brewing is good, the water in the cup is completely removed, and then the brewed tea soup is poured. If there is still tea in the teapot that has not been poured out, it is best to use a warming cover to maintain the tea temperature. Especially when drinking tea in autumn and winter, the tea temperature drops instantly and the heat insulation cover is one of the necessary props.

After the description of this article, I believe we all understand how black tea drink stomach it, autumn and winter season is a good time to raise stomach, it should drink more black tea, but in the summer time for the elderly and gastrointestinal discomfort is equally important for the stomach, If you feel that you have a single taste, you can add rock sugar or milk to your black tea, which will not only help you to lose inflammation, but also help protect the gastric mucosa. The number of people who have expanded tea franchise and tea wholesale business has increased year by year. When choosing franchisees, we must carefully choose and beware of tea cheating, so as not to fall into the trap of joining unscrupulous traders.

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