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Let your home pig sleep on "Simmons"
Let your pig rest on "Simmons" — but not the mattress you're thinking of. This "Simmons" is actually a revolutionary system known as the "fermentation bed," a cutting-edge method for raising pigs that's eco-friendly, efficient, and sustainable. Unlike traditional methods, this system eliminates pollution, reduces emissions, and creates a self-cleaning environment. The secret lies in the special "mattress" — also called the fermentation bed — which is made by mixing sawdust, microbial cultures, and active agents in specific proportions.
As the pig grows, its waste naturally mixes with the bedding. The microorganisms in the bed break down the organic matter, converting it into high-protein feed that can be reused as food for the pigs. This creates a closed-loop system where waste becomes a resource, and there’s no need for manual cleaning. It’s like a mini "biosphere" that maintains balance on its own.
This technology has gained popularity in the domestic market, with brands like Goldfish Fermentation Bed leading the way. Here are some key features:
1. High efficiency — the Golden Guinea Pig Sty Broiler Cultivar contains a high concentration of live bacteria, so you only need a small amount. For a 20-square-meter pigpen, about 2 kilograms is enough.
2. Quality matters — the effectiveness of the fermentation bacteria directly impacts how well pig manure is broken down. Jinbao Straw Fermentation Bacteria is a trusted brand, known for its fast action, strong performance, and excellent value.
3. Thin but effective — the litter layer is just 50 centimeters thick, yet it delivers impressive results.
This innovative approach not only improves pig health and growth but also supports environmental sustainability. It's a win-win solution for farmers and the planet.