How to prevent rotting rice seedlings from cultivating rice in spring

At present, it is in spring season, but due to the unfavorable meteorological factors of recent rainy weather in Chongqing, part of the rice seedlings suffered cold damage and the seedling growth was weak. In some places, there were even cases of rotting and dead seedlings. In this regard, experts from Chongqing Agricultural Technology Promotion Station suggested that if farmers find that the rice is rotten and dead, it is necessary to do a good job of timely insulation and cold-proof work in Putian, increase the application of thermal fertilizer, and replant seedlings in time to reduce the loss of spring plowing.

Affected by the continuous low temperature and rainy weather, Chongqing's spring rice transplanting has been affected. Some of the seedlings have been frozen and yellowed. The quality of seedlings is poor and the individuals are short.

Chongqing agricultural experts reminded that in the spring plowing season, Putian should work hard to keep warm and cold, particularly small seedlings and weak seedlings below 3 leaves should be covered with film insulation and cold in time; dry seedlings should be filled with water as much as possible.

At the same time, we must increase the application of hot fertilizer. For each mu of farmland, 15 kg to 20 kg of plant ash can be applied, which can increase the ground temperature. Conditional farmers can also use urea mixed with potassium dihydrogen phosphate solution to topically apply fertilizer to the seedlings to increase the chlorophyll content of the seedlings and enhance photosynthesis.

Experts in agriculture reminded farmers that in areas with severe gritting and dead seedlings, if there is a guarantee of water supply, farmers should be organized to carry out production and self-rescue, mutual adjustment of seedlings, and ensure that rice is fully planted. If no adjustment can be made, relief seed reseeding should be used in time. When replanting, you must consult the local seed management department and select the appropriate variety.

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