Golden Baby Fertilizer Fermentation (fermented fertilizer resistant to disease)

Golden Baby Fertilizer Fermentation (fermented fertilizer resistant to disease)
Fertilizer can be purchased, but the price is higher. If you use your own waste to ferment the homemade fertilizer, it will not only have good fertilizer effect, but also be resistant to diseases, improve the quality of the fertilizer, and the product quality. Therefore, it is a good method, such as the frequent use of garbanzo fertilizer fermentation. The agent has a good effect, so why does the fermented fertilizer have a disease-resistant effect?
During the fermentation process of organic materials in the Fertilizer Fermentation Fermentation products, with the rapid proliferation of microorganisms and a series of complex biochemical reaction processes, microorganisms produce a large number of special metabolic substances (such as enzymes, hormones, and antibiotics) during reproduction. These substances are naturally produced by the organism itself and are not external chemical hormone antibiotics, but only have benefits without any toxic side effects. Among them, hormones can stimulate the rapid growth and development of crops; and antibiotics can significantly inhibit the spread of soil-borne pathogens and improve Crop disease resistance and stress resistance. The crude organic fertilizer that is not fermented does not only lack these advantages. Instead, it has its own pathogenic bacteria and becomes the main source of infection for spreading crop diseases. Therefore, it is worthy of recommending that Kinpia Ferment Fermentation Agents have good anti-disease effect after fermentation treatment, saving the cost of pesticides and increasing economic benefits. For details, please visit the website or consult.

Fresh Garlic has been used as both food and medicine for thousands of years. Fresh garlic contains many nutrients, including phosphorus, potassium, calcium, protein and vitamins B and C. Try to use it on a daily basis to achieve the greatest health benefits.

For fresh garlic  ,there are two varieties of garlic: one is Normal White Garlic (with some purple stripes on the skin of the bulbs) and another variety called Pure White Garlic (or snow White Garlic) which does not have any purple stripes on the skin. 

Normal White Garlic

Pure White Garlic




Fresh Garlic

Fresh Garlic,Fresh White Garlic,Preserving Garlic,Natural Garlic

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